How to make Brick | HowToCookTunisianFood |

                            How to Make Brick 

Hi ! Today I will be showing you on how to make brik . 

 What is Brick ? 

 Brick is a Tunisian meal . Tunisian people usually make it in Ramathan .

 How to make Brick ? 

♦ Ingredients : 

+ Tefal pan 

+ Olive Oil

+ Potatoes

+ Salt

+ Onion

+ Parsley

+ black pepper

+ Eggs ( depending on the nember )

+ Tuna

+ Brick sheets 

♦ steps :

   Step 1 : 

   • Take your tefal pan and fill it with water and then you put your potatoes after cutting each of them in big pieces. 

  • Put a little pit of salt in it and then cook it for 10 minutes . 

   Step 2 :

  • After the potatoes are cooked , Put them in a big bowl and smach them . 

  • Add Onions ( cutting the onins in small pieces ) , a little bit of parsley , some black pepper , 2 or 3 eggs and add some tuna ( depending on your taste ) .

  • Mix everything well .

    Step 3 :  

  • Take your Brick sheet and put a little bit of your mixter adding an egg and tuna .

  • Fold your sheet . 

    Step 4 : 

  • Put a little of olive oil and then fry your bricks .

 

 

 

 

                                  ♥ And you're done ♥

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How to make Mosli | How To Cook Tunisian Food

                                  How to Make " Mosli " 

   Hi ! Today I will be showing you : How to make Mosli.
+What is Mosli ?
 Mosli is a mix between vegetables and chicken . 
+How to make Mosli ?

 ♣ Step 1 : 

   You need : - Onions
                     - Tomatoes
                     - Potatoes  
     ( Important )  
                     - Pumpkin
     ( Optional )  



♣ Step 2 

   Once You have that , You need to cut them into pieces  
      ( Big or small pieces ; It doesn't matter  )



 ♣ Step 3 : 
   
   You need to put some spices in the chicken : 
- black pepper 
- pepper (red one and smached) 
- salt 
- Olive oil 
- Tomato Paste 
- Garlic


♣ Step 4 :


 Mix everything together and
 add water . 

 ♣ Step 5 : 

   Put everything in  the

oven for 15 to 20 minutes .

   You need to taste the vegetables and the chicken . 

then it is ready ! 

                                ♥ You're Done ♥

 

                                     

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How to make Assida | How to cook Tunisian Food

                             How to make Assida 

+ I know that already did How to make Assidat Zgougou , So If you didn't see it just click here . 

    What is Assida ? 

+ Assida is some kind of meal that they ate in the morning for breakfast . 

    How to make Assida ?

♦ Step 1 : 

   You need to get a tefal pan  .

(tefal pan is much easier to work with ) 

♦ Step 2 : 

   Put a little bit of Olive oil in it .

(Olive oil so healthy ) 

♦ Step 3 :

   Add some flour to the Olive oil .

(You can put the flour by how many people are going to eat ) 

♦ Step 4 : 

    Mix the ingredients 

♦ Step 5 :

    Add a little bit of salt  

( NOt too much but a little bit )

♦ Step 6 :

    Mix everything together and start adding some water .

( You will notice some bubbles , but don't worry . Just , try your best to mix vey well ) 

( the mixter is like a liquid )

♦ Step 7 : 

   But your mixter on low heat and start mixing . 

( The most important thing to make this , is to mix and mix well ) 

 ♦ Step 8 :

   You will notice that your mixter start to thicken . 

   Then , Put it away  from the heat and start mixing in the walls of you pan until it becomes

Homogeneous . 

♦ Step 9 :

   When it beame Homogenous , put it on low heat and again start mixing on the walls of you pan . 

♦ Step 10 :

   When it doesn't stick you know it is ready to be served . 

♦ Step 11 : 

   Bring a dish and put some Olive oil in it . 

 ♦ Step 12 : 

   Put some sugar in another dish.

( Tunisian people eat assida with sugar , believe me , it tasts  amazing )

                            ♥ And you're done ! ♥

   

 

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How to make Lablabi tounsi | How to cook tunisian food

                             How to make Lablabi tounsi 

What is Lablabi ? 

 

In Tunisia, lablabi is a dish made from chickpeas, bread and a soup

flavored with cumin. The bread is diced and served in bowls. It is watered by the cooked chickpeas with water and then seasoned and mixed with harissa, cumin, olive oil and salt. You can then add capers, olives, variants (salty pickled vegetables), tuna or soft boiled egg (essential), all washed down with lemon juice, to taste, vinegar .

How to make Lablabi :  

Step 1 :

-  Put chickpeas in water overnight .

 Don't skip this step otherwise it will super hard to do it. It will make it much easier and quicker .

Step 2 :  

- Put chickpeas in boiling water and let it for about 1 hour depending on the Quantity . 

Step 3 : - You need a bowl to put your food in it .

Step 4 : - cut the bread into small pieces .

Step 5 : - Add the harissa to the bread depending on your taste . 

( If you don't know what harissa is ? It is dry peper, some dry tomatoes , smached garlic and some spices all mixed toghether and smached , You can buy it , It is exremly hot. ) 
  

  Step 6 : -After your chickpeas are done , Don't throw the water .

Add them and their water . 

Step 7 : Put a little bit of olive oil , It is so healthy . 
( optinal step ) 

Step 8 : Add a tiny amount of cumin .

Step 9 : -Accually, You can put an egg on the top then add some of the chickpeas water, So that the egg will be cooked with the heat .
( Otional step )

Step 10 : -Mix all of the ingredients . 
( Important Step ) 
 
 












Step 11 : -Eat and enjoy your meal . 

NOTE :  
+Tunisian people do this meal only in winter because it is hot and keeps  you warm .

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